Steps to Make Speedy Mike's Dreamy 1 Minute Microwaved Strawberry Sponge Cake

Mike's Dreamy 1 Minute Microwaved Strawberry Sponge Cake. Using a butter knife, gently pull cake away from Ramekins walls and tip out. We use an ice-cream scoop to do this. Remove the cake from the microwave and immediately invert it onto a heatproof tray.

Mike's Dreamy 1 Minute Microwaved Strawberry Sponge Cake Add the egg and whisk it in with a fork. One of my favorites food recipes. This time, I'm gonna make it a bit unique.

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, mike's dreamy 1 minute microwaved strawberry sponge cake. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Using a butter knife, gently pull cake away from Ramekins walls and tip out. We use an ice-cream scoop to do this. Remove the cake from the microwave and immediately invert it onto a heatproof tray.

Mike's Dreamy 1 Minute Microwaved Strawberry Sponge Cake is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. Mike's Dreamy 1 Minute Microwaved Strawberry Sponge Cake is something that I've loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mike's dreamy 1 minute microwaved strawberry sponge cake using 24 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Mike's Dreamy 1 Minute Microwaved Strawberry Sponge Cake:

Take of ● For The EZ Sponge Cake.
Get 1/2 Cup of All Purpose Flour.
Take 1/4 Cup of Melted Butter.
Take 1/4 of Granulated Sugar.
Make ready 1 of Medium Egg.
Get 2 tbsp of Whole Milk.
Get 1/4 of Vanilla Extract.
Prepare 1/2 tsp of Baking Powder.
Get of ● For The EZ Whipped Cream.
Get 1 of Slight Dash Vanilla Extract.
Get 2 tbsp of Granulated Sugar.
Prepare 1 Cup of Heavy Whipping Cream.
Get of ● For The Fruits.
Take as needed of Fresh Chilled Strawberries [rinsed - halved].
Prepare as needed of Fresh Chilled Bananas [sliced].
Take 1 Jar of Chilled Strawberries [in sweet juice].
Get as needed of Fresh Strawberry Preserves.
Make ready of ● For The Kitchen Equipment.
Get 3 of 3"x 3" Ramekins.
Get as needed of Toothpicks.
Make ready as needed of Cling Wrap.
Make ready as needed of Butter Or Olive Oil Spray.
Get 1 of Metal Bowl & Whisk [both chilled in freezer for 15 minutes].
Prepare 1 of Butter Knife.

Add the egg* and whisk it in with a fork. Stir in the milk, vanilla, almond and sugar. Problem is I don't have a microwave. Stir in the milk, vanilla, and sugar.

Steps to make Mike's Dreamy 1 Minute Microwaved Strawberry Sponge Cake:

Chill your metal bowl and your whisk in the freezer for 15 minutes. Or, you can purchase Cool Whipped refrigerated brand for ease in lieu of homemade cream..
Whisk everything together in the ● EZ Sponge Cake section in a separate bowl..
Spray Ramekins lightly with butter or olive oil spray. Preferably butter spray..
Fill Ramekins 1/2 way up with batter. Cover tightly with cling wrap and poke 4 holes through the cling wrap with toothpicks..
Microwave one at a time for 55 to 60 seconds in a newer microwave. 1100 to 1200 watts minimum..
Using a butter knife, gently pull cake away from Ramekins walls and tip out. Cover with cling wrap if not plating right away. These cakes will dry out rather quickly If not. Break apart and add to bowl..
Chilled and jarred strawberries and homemade strawberry preserves. Place at bottom of glass and intermittently in between layers..
Heavy cream and fresh strawberries..
Construct [layer] your desserts with fresh whipped topping, fresh strawberries, jarred strawberries and strawberry prrserves. Serve chilled. Enjoy!.
Chop your fresh chilled fruits and place back in fridge..
Add your heavy cream and sugar to your chilled bowl. Beat with an electronic mixer until cream is thick and can stand [peak] on its own..
Blueberries and raspberries work great in this dish as well! Enjoy!.

After reading all the good reviews I made this for the first time today. Historically, red velvet cake was just chocolate cake tinted red from the acid in cocoa powder, not from food coloring. Nowadays most cocoa powders are alkalized, as in stripped of acid. Look for a non-alkalized one for this old-fashioned recipe. Take as per need of Your choice coconut powder, truti fruity,dry fruit, custured ect.

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